Aaaah… Belizean Rum Recipes

$14.00

The recipes in this book range from the simple and traditional to the exotic and extravagant, and have been contributed by chefs and bartenders who have devoted much time incorporating recipes from far and near into Belize’s new cuisine. Our chefs have demonstrated their creativity by incorporating rum in their recipes and delicious rum cocktails blend Belizean fruits into world favourites.

The recipes in this book range from the simple and traditional to the exotic and extravagant, and have been contributed by chefs and bartenders who have devoted much time incorporating recipes from far and near into Belize’s new cuisine. Our chefs have demonstrated their creativity by incorporating rum in their recipes and delicious rum cocktails blend Belizean fruits into world favourites.

Aaah…… Belizean Rum Recipes
Editor: Minerva Aponte-Jolly

Paperback: 104 pages
Second Edition: 2009 (First Edition:March 2007)
Size: 6.5″x 9″
ISBN: 978-976-816-117-8

Aaaah... Belizean Rum Recipes is a vibrant celebration of Belize’s iconic rum culture, offering a collection of creative and traditional recipes that showcase the versatility of Belizean rum. From classic cocktails to inventive culinary uses, the book provides step-by-step instructions and tips for mixing drinks and incorporating rum into desserts and dishes. Richly illustrated and infused with Belizean charm, it serves as both a practical guide for rum enthusiasts and a tribute to one of Belize’s most beloved exports.